Monday, January 7, 2008

The Buffet at the Wynn Hotel

City: Las Vegas, Nevada

Food type: International, Buffet

Price range/person: $30-40, depending on day, time of year

Wait time: 30 mins – 4 hours (YES, 4 hours, so prepare to wait in line). Nice waitresses in little dresses serve bottled water to guests waiting in line.

Service: Self-serve, except for drinks

Ambiance: Exotic, colorful, fun, charming. Beautiful flowers and bouquets adorn main entrance into buffet hall.

Dish Focus On:

Platters with: Shrimp ceviche, king crab legs, pork dumpling, california roll, grilled asparagus, tandori chicken, mushrooms, steak

















And more with: shrimp cocktail, sushi, seaweed and cucumber salad, sticky rice with chicken wrapped in lotus leaf, cheese ravioli, smoked salmon, cheeses, veges, lamb, rabbit cold salad



































































Yummmy Factor: 4/5

Yummmy Rambles: Prepare to wait in line. They are not kidding when they say the wait is long. However, good company makes the time pass. Exciting assortment of foods – all kinds to please everyone! Disappointed that there was no sea bass, but there was plenty of seafood to make up for it. A feast for the eyes, mind and tummy! Must try: cheesecake with green tea cake bed, mac and cheese (who knew?!?), shrimp cocktail, lamb, seaweed and cucumber salad, crème brulee… bring an appetite!

No comments: